Turkey Meatballs with Sage and Cranberries Recipe

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Turkey Meatballs with Sage and Cranberries
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Ingredients:

Directions:

  1. Heat a small pan over medium heat; add pine nuts and stir until aromatic and light brown, a few minutes. In a bowl, combine all ingredients from turkey through pepper, being careful not to overmix. Cover and chill for at least 2 1/2 hours. (Chilling will help meatballs keep their shape while cooking.) Heat oven to 400°. Line a cookie sheet with parchment paper; brush paper with oil. Roll meat into 1-inch balls; place on baking sheet 1/2 inch apart. Bake until balls are brown and bounce back to the touch, and internal temperature reaches 165°, 10 to 15 minutes. Remove; let rest. Serve warm with chutney, if desired. DO AHEAD: These savory bites can be made up to 48 hours in advance. Store, covered, in the fridge; reheat at 250°F for 15 minutes.
  2. 251 calories, 11 grams fat, 2 grams saturated fat, 23 grams carbohydrate, 3 grams fiber, 15 grams protein Nutritional analysis provided by Self
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.76 Kcal (1268 kJ)
Calories from fat 111.58 Kcal
% Daily Value*
Total Fat 12.4g 19%
Cholesterol 66.54mg 22%
Sodium 95.23mg 4%
Potassium 253.4mg 5%
Total Carbs 33.5g 11%
Sugars 24.47g 98%
Dietary Fiber 5.27g 21%
Protein 16.02g 32%
Vitamin C 1.5mg 2%
Iron 4.4mg 24%
Calcium 129.4mg 13%
Amount Per 100 g
Calories 196.23 Kcal (822 kJ)
Calories from fat 72.32 Kcal
% Daily Value*
Total Fat 8.04g 19%
Cholesterol 43.13mg 22%
Sodium 61.72mg 4%
Potassium 164.24mg 5%
Total Carbs 21.71g 11%
Sugars 15.86g 98%
Dietary Fiber 3.42g 21%
Protein 10.38g 32%
Vitamin C 1mg 2%
Iron 2.8mg 24%
Calcium 83.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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