Peperoni Imbottiti Recipe

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Ingredients

Count

Nutrition

277

Calories

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Ingredients:

Serving

3 medium-size red bell peppers
3 medium-size yellow bell peppers
2 tbsp raisins
1 cup fresh breadcrumbs from french bread
1/4 cup brine-cured black olives (such as gaeta or kalamata), pitted,chopped
3 tbsp pine nuts, toasted
3 tbsp chopped fresh basil
3 tbsp chopped fresh italian parsley
2 tbsp drained capers, chopped
2 medium garlic cloves, minced
2 anchovy fillets, minced
1/2 tsp (scant) salt
5 tbsp olive oil

Directions:

Lightly oil 13 x 9-inch baking dish. Char peppers over gas flame or in broiler until blackened on all sides but not soft. Wrap in paper bag and let stand 10 minutes. Peel peppers. Cut lengthwise in half. Cut out stems and scrape out seeds. Arrange peppers, cut side up, in single layer in prepared dish.
Preheat oven to 350°F. Place raisins in small bowl. Add enough hot water to cover. Let stand 10 minutes. Drain raisins; chop coarsely. Place in medium bowl. Add breadcrumbs and next 8 ingredients; toss to combine. Season with pepper. Mix in 3 tablespoons oil. Spoon into peppers. Drizzle 2 tablespoons oil over. (Can be made 6 hours ahead. Cover and chill.) Bake until peppers are heated through but still hold their shape, about 30 minutes. Serve hot or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.29 Kcal (1161 kJ)
Calories from fat	185.02 Kcal
		% Daily Value*
Total Fat	20.56g	32%
Sodium	86.15mg	4%
Potassium	203.42mg	4%
Total Carbs	18.65g	6%
Sugars	5.03g	20%
Dietary Fiber	3.46g	14%
Protein	5.64g	11%
Vitamin C	121.8mg	203%
Vitamin A	3mg	99%
Iron	50.9mg	283%
Calcium	15.5mg	2%

Amount Per 100 g
Calories	123.95 Kcal (519 kJ)
Calories from fat	82.71 Kcal
		% Daily Value*
Total Fat	9.19g	32%
Sodium	38.51mg	4%
Potassium	90.93mg	4%
Total Carbs	8.34g	6%
Sugars	2.25g	20%
Dietary Fiber	1.55g	14%
Protein	2.52g	11%
Vitamin C	54.4mg	203%
Vitamin A	1.3mg	99%
Iron	22.8mg	283%
Calcium	6.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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