Directions:
- Stir Flour, Baking powder, salt and sugar together.
- Beat egg and then add milk.
- Slowly add egg mixture in well of dry ingredients. Add butter and vanilla. Stir together. Batter will be lumpy.
- Let batter sit for at least 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.21 Kcal (771 kJ) | ||
| Calories from fat | 71.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.98g | 12% | |
|---|---|---|---|
| Cholesterol | 26.14mg | 9% | |
| Sodium | 580.96mg | 24% | |
| Potassium | 245.62mg | 5% | |
| Total Carbs | 24.52g | 8% | |
| Sugars | 3.9g | 16% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 4.05g | 8% | |
| Iron | 1.5mg | 8% | |
| Calcium | 164.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 245.43 Kcal (1028 kJ) | ||
| Calories from fat | 95.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.63g | 12% | |
|---|---|---|---|
| Cholesterol | 34.83mg | 9% | |
| Sodium | 774.01mg | 24% | |
| Potassium | 327.24mg | 5% | |
| Total Carbs | 32.67g | 8% | |
| Sugars | 5.19g | 16% | |
| Dietary Fiber | 2.97g | 9% | |
| Protein | 5.4g | 8% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 8% | |
| Calcium | 219.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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