Mexican Bunuelos Recipe

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Mexican Bunuelos
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Ingredients:

  • 4 cups flour
  • 1 tsp salt
  • 1/2 cup sugar
  • 2 eggs
  • 1 cup milk
  • 4 tbsp butter

Directions:

  1. In large bowl, mix flour, baking powder, salt and sugar. In smaller bowl, beat eggs and milk. Add this gradually, beating, to flour mixture.
  2. Add a half a stick melted butter, beat.
  3. Place dough on floured surface and knead til silky and elastic.
  4. Roll into balls or ropes, and flatten with the palm of your hand.
  5. Fry in hot oil, (370º), til golden.
  6. Drain on paper towels.
  7. Roll/toss in cinnamon/sugar mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.34 Kcal (809 kJ)
Calories from fat 66.69 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 18.93mg 6%
Sodium 662.9mg 28%
Potassium 91.56mg 2%
Total Carbs 27.99g 9%
Sugars 2.96g 12%
Dietary Fiber 2.76g 11%
Protein 3.96g 8%
Iron 1.7mg 9%
Calcium 97.9mg 10%
Amount Per 100 g
Calories 329.75 Kcal (1381 kJ)
Calories from fat 113.74 Kcal
% Daily Value*
Total Fat 12.64g 11%
Cholesterol 32.29mg 6%
Sodium 1130.58mg 28%
Potassium 156.16mg 2%
Total Carbs 47.73g 9%
Sugars 5.05g 12%
Dietary Fiber 4.71g 11%
Protein 6.76g 8%
Iron 2.8mg 9%
Calcium 167mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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