Pecan Tassies - 12 Days Of Cookies Day 3 Recipe

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Pecan Tassies - 12 Days Of Cookies Day 3
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Ingredients:

Directions:

  1. Combine cream cheese and butter, mixing until well combined. Add flour and mix well; chill.
  2. Preheat oven to 325 degrees. Divide dough into quarters; divide each quarter into 12 balls. Press each ball onto bottom and up sides of miniature muffin pans. Continue with remaining dough, for a total of 48 muffin cups; set aside.
  3. In a mixing bowl combine eggs, brown sugar and vanilla; stir in pecans. Spoon into pastry shells, filling almost to the top. Bake for 30 minutes, or until the pastry is golden brown. Cool 5 minutes, remove from pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.95 Kcal (477 kJ)
Calories from fat 81.4 Kcal
% Daily Value*
Total Fat 9.04g 14%
Cholesterol 12.53mg 4%
Sodium 143.85mg 6%
Potassium 47.74mg 1%
Total Carbs 7.31g 2%
Sugars 0.34g 1%
Dietary Fiber 1.36g 5%
Protein 1.83g 4%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 513.19 Kcal (2149 kJ)
Calories from fat 366.56 Kcal
% Daily Value*
Total Fat 40.73g 14%
Cholesterol 56.43mg 4%
Sodium 647.82mg 6%
Potassium 215.01mg 1%
Total Carbs 32.92g 2%
Sugars 1.51g 1%
Dietary Fiber 6.1g 5%
Protein 8.22g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 2.9mg 4%
Calcium 116.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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