Pecan Pie Brownies Recipe

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Ingredients:

Serving

1/4 cup butter or 1/4 cup margarine
2 tbsp flour
3/4 cup firmly packed brown sugar
2 eggs
1 tsp vanilla
2 cups chopped pecans
1 (21 1/2 oz) pakage deluxe fudge brownie mix (pillsbury suggested)
1/2 cup very hot water
1/4 cup oil
1 egg

Directions:

Preheat oven to 350 degrees F. Grease bottom only of a 9 x 13-inch pan.
In a medium saucepan, melt the butter; stir in flour until smooth. Add brown sugar add 2 eggs; mix well. Cook over medium-low heat for 5 minutes, stirring constantly. Remove from heat; stir in vanilla and pecans. Set aside.
In a large bowl, combine brownie ingredients; beat 50 strokes with a spoon. Spread in prepared pan. Spoon fillling evenly over top. Bake in preheated oven for 30 to 35 minutes or until set. *Do not overbake.* Cool completely. Cut into 24 bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2597.33 Kcal (10875 kJ)
Calories from fat	2104.58 Kcal
		% Daily Value*
Total Fat	233.84g	360%
Cholesterol	306.53mg	102%
Sodium	332.36mg	14%
Potassium	1232.26mg	26%
Total Carbs	124.23g	41%
Sugars	89.76g	359%
Dietary Fiber	22.33g	89%
Protein	33.71g	67%
Vitamin C	2.4mg	4%
Vitamin A	0.3mg	9%
Iron	9.8mg	55%
Calcium	316.4mg	32%

Amount Per 100 g
Calories	502.51 Kcal (2104 kJ)
Calories from fat	407.17 Kcal
		% Daily Value*
Total Fat	45.24g	360%
Cholesterol	59.3mg	102%
Sodium	64.3mg	14%
Potassium	238.41mg	26%
Total Carbs	24.04g	41%
Sugars	17.37g	359%
Dietary Fiber	4.32g	89%
Protein	6.52g	67%
Vitamin C	0.5mg	4%
Vitamin A	0.1mg	9%
Iron	1.9mg	55%
Calcium	61.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

70.6

Points
75

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sugar,
High in Total Fat

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