Quick Apple Dumplings Recipe

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Quick Apple Dumplings
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Ingredients:

Directions:

  1. Grease an 8 inch square baking dish. Separate the crescent roll dough. Place the apple quarters on the separated dough pieces and sprinkle with the cinnamon .Wrap each piece of dough around the apple quarters. Place in pan. Combine the juice, sugars, and butter in saucepan. bring to boil. Remove from the heat and add the vanilla. Pour over the dumplings. Sprinkle with pecans. Bake at 350 degrees for 30 minutes or until the crust is golden brown. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.63 Kcal (2548 kJ)
Calories from fat 403.85 Kcal
% Daily Value*
Total Fat 44.87g 69%
Cholesterol 61.01mg 20%
Sodium 14.02mg 1%
Potassium 234.66mg 5%
Total Carbs 53.31g 18%
Sugars 48.9g 196%
Dietary Fiber 2.83g 11%
Protein 3.25g 7%
Vitamin C 24.5mg 41%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 371.51 Kcal (1555 kJ)
Calories from fat 246.51 Kcal
% Daily Value*
Total Fat 27.39g 69%
Cholesterol 37.24mg 20%
Sodium 8.56mg 1%
Potassium 143.24mg 5%
Total Carbs 32.54g 18%
Sugars 29.85g 196%
Dietary Fiber 1.73g 11%
Protein 1.99g 7%
Vitamin C 14.9mg 41%
Vitamin A 0.2mg 9%
Iron 0.7mg 7%
Calcium 36.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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