Pear Pecan Cobbler Recipe

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Pear Pecan Cobbler
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Ingredients
11
Count
Nutrition
440
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Mix 1/2 cup sugar, cinnamon and 1/2 cup pecans.
  2. Place pears in bottom of greased round ovenware cake dish.
  3. Sprinkle with cinnamon mixture then sift together dry ingredients.
  4. Combine egg, milk and butter then add dry ingredients all at once and mix until smooth.
  5. Pour over pears then sprinkle with remaining pecans.
  6. Bake at 325 for 50 minutes then cut into wedges and serve with whipped cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.63 Kcal (1841 kJ)
Calories from fat 232.29 Kcal
% Daily Value*
Total Fat 25.81g 40%
Cholesterol 45.16mg 15%
Sodium 100.08mg 4%
Potassium 297.4mg 6%
Total Carbs 53.16g 18%
Sugars 45.39g 182%
Dietary Fiber 4.19g 17%
Protein 4.14g 8%
Vitamin C 3.3mg 6%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 97.8mg 10%
Amount Per 100 g
Calories 272.6 Kcal (1141 kJ)
Calories from fat 144.04 Kcal
% Daily Value*
Total Fat 16g 40%
Cholesterol 28mg 15%
Sodium 62.06mg 4%
Potassium 184.41mg 6%
Total Carbs 32.96g 18%
Sugars 28.15g 182%
Dietary Fiber 2.6g 17%
Protein 2.56g 8%
Vitamin C 2.1mg 6%
Vitamin A 0.1mg 3%
Iron 0.5mg 5%
Calcium 60.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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