Pear And Cranberry Strudel Recipe

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Ingredients:

Serving

1/2 cup sugar
1 tbsp cornstarch
3 large pears, peeled and finely chopped
1/2 cup fresh or frozen cranberries, thawed
2 tbsp butter
1/2 cup dried cranberries
1 tsp ground ginger
1 tsp grated orange peel
1/2 tsp ground cinnamon
6 sheets phyllo dough (14 inches x 9 inches)
1 tsp confectioners' sugar

Directions:

In a large bowl, combine sugar and cornstarch.
Add pears and cranberries; toss gently to coat. In a large nonstick skillet, melt butter over medium-high heat.
Add fruit mixture; cook and stir for 7-8 minutes or until cranberries pop.
Stir in the dried cranberries, ginger, orange peel and cinnamon.
Cool.
Line a baking sheet with foil and coat the foil with cooking spray; set aside.
Place one sheet of phyllo dough on a work surface; coat with cooking spray. (Until ready to use, keep phyllo covered with plastic wrap and a damp towel to prevent drying out.)
Repeat five times with remaining phyllo.
Spread cranberry mixture over dough to within 1 in. of edges. Fold in sides.
Roll up, starting at a long side.
Place seam side down on prepared baking sheet.
Bake at 400F for 20-23 minutes or until golden brown.
Remove from pan to a wire rack to cool.
Dust with confectioners' sugar before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.51 Kcal (714 kJ)
Calories from fat	27.43 Kcal
		% Daily Value*
Total Fat	3.05g	5%
Cholesterol	6.11mg	2%
Sodium	57.07mg	2%
Potassium	100.64mg	2%
Total Carbs	36.15g	12%
Sugars	23.43g	94%
Dietary Fiber	2.76g	11%
Protein	0.84g	2%
Vitamin C	9.7mg	16%
Iron	0.4mg	2%
Calcium	12.1mg	1%

Amount Per 100 g
Calories	152.8 Kcal (640 kJ)
Calories from fat	24.58 Kcal
		% Daily Value*
Total Fat	2.73g	5%
Cholesterol	5.47mg	2%
Sodium	51.14mg	2%
Potassium	90.18mg	2%
Total Carbs	32.4g	12%
Sugars	21g	94%
Dietary Fiber	2.48g	11%
Protein	0.75g	2%
Vitamin C	8.7mg	16%
Iron	0.4mg	2%
Calcium	10.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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