Old Time Mincemeat Pie Recipe

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Old Time Mincemeat Pie
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Ingredients:

Directions:

  1. In a Dutch oven, combine beef and apple cider. Bring to a boil, then reduce heat to a simmer. Cover and cook for about 20 minutes, or until meat is tender. Remove meat and coarsely chop, then return it to the pot.
  2. Stir in chopped apples, sugar, currants, raisins, citrus peel, butter and cherry preserves. Add ginger, cloves, nutmeg, cinnamon and salt. Let simmer, uncovered, over low heat until mixture is very thick, about 90 minutes. Stir in cherries and remove from heat.
  3. Refrigerate tightly covered for at least a week before using.
  4. Preheat oven to 350 degrees F (175 degrees C). Put filling in unbaked pie shell and place pastry on top. Crimp edges and poke several holes in top pastry. Brush top with cream and sprinkle with sugar.
  5. Bake in preheated oven for 40 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6695.29 Kcal (28032 kJ)
Calories from fat 2121.79 Kcal
% Daily Value*
Total Fat 235.75g 363%
Cholesterol 681.94mg 227%
Sodium 2925.08mg 122%
Potassium 9025.94mg 192%
Total Carbs 1075.75g 359%
Sugars 619.94g 2480%
Dietary Fiber 66.96g 268%
Protein 148.3g 297%
Vitamin C 55.3mg 92%
Vitamin A 1.1mg 38%
Iron 40.5mg 225%
Calcium 638.4mg 64%
Amount Per 100 g
Calories 283.27 Kcal (1186 kJ)
Calories from fat 89.77 Kcal
% Daily Value*
Total Fat 9.97g 363%
Cholesterol 28.85mg 227%
Sodium 123.76mg 122%
Potassium 381.88mg 192%
Total Carbs 45.51g 359%
Sugars 26.23g 2480%
Dietary Fiber 2.83g 268%
Protein 6.27g 297%
Vitamin C 2.3mg 92%
Iron 1.7mg 225%
Calcium 27mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 152.8
    Points
  • 186
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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