Apple Almonds And Cranberries Strudel Recipe

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Ingredients:

Serving

dough
1 egg
3 cups flour + 1/2 tsp. salt
4 tbsp. oil
1/2 cup milk ( or less )
filling
1 cup chantilly cream
1/2 cup fresh cake crumbs
2 apples, peeled, cored and cutted in chunks
1/2 cup dried cranberries
1/2 cup grond almonds, toasted
1/3 cup sugar and cinnamon
egg glaze ( 1 egg + water)
confectioners sugar

Directions:

Preheat oven at 125 F.
Form a crown with the flour and place in the center the oil and See Photo
Egg… add milk and work until you have a soft dough…. Make a ball and cover with film, let the dough rest for at least 30 minutes…. See Photo
Thoroughly flour one side of a large clean dish towel, place the pastry on top and, with your fingers, gently stretch the dough to a large rectangle about 24 x 20 inches; cover with another dish towel and set aside for 5 minutes. See Photo
Spread the chantilly cream, cake crumbs… ( cake crumbs should be added alter the cream)… apple chunks, cranberries, almonds and finally the cinnamon and sugar…
Roll ( as you see in the Picture) , seal borders with egg glaze, brush the strudel with egg glaze and place in a greased baking sheet. See Photo
Bake for 40 – 50 minutes…
Dust Confectioner’s sugar and serve warm with vanilla ice cream and/or cream See Photo

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	508.92 Kcal (2131 kJ)
Calories from fat	208.91 Kcal
		% Daily Value*
Total Fat	23.21g	36%
Cholesterol	53.4mg	18%
Sodium	1075.3mg	45%
Potassium	183.28mg	4%
Total Carbs	68.39g	23%
Sugars	17.87g	71%
Dietary Fiber	6.18g	25%
Protein	8.04g	16%
Vitamin C	2.1mg	3%
Iron	3mg	17%
Calcium	177.8mg	18%

Amount Per 100 g
Calories	290.84 Kcal (1218 kJ)
Calories from fat	119.39 Kcal
		% Daily Value*
Total Fat	13.27g	36%
Cholesterol	30.52mg	18%
Sodium	614.52mg	45%
Potassium	104.74mg	4%
Total Carbs	39.08g	23%
Sugars	10.21g	71%
Dietary Fiber	3.53g	25%
Protein	4.59g	16%
Vitamin C	1.2mg	3%
Iron	1.7mg	17%
Calcium	101.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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