Peanut Butter Rolo Cookies Recipe

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Peanut Butter Rolo Cookies
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Ingredients:

  • 1/2 cup peanut butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 1/2 cups flour
  • 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 24 rollo chocolate-covered caramel candies

Directions:

  1. Set oven to 375 degrees.
  2. Cream the butter, peanut butter, sugars and egg.
  3. Sift together, the flour baking powder, baking soda and salt.
  4. Gradually add the dry ingredients to the butter mixture; mix well.
  5. Roll the dough into approx 24 small balls.
  6. Place one Rollo candy in the center of each ball.
  7. Roll each ball in the granulated sugar.
  8. Place the cookies on a greased cookie baking sheet.
  9. Bake for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.33 Kcal (2589 kJ)
Calories from fat 310.46 Kcal
% Daily Value*
Total Fat 34.5g 53%
Cholesterol 67.95mg 23%
Sodium 1110.09mg 46%
Potassium 314.87mg 7%
Total Carbs 70.23g 23%
Sugars 29.3g 117%
Dietary Fiber 5.87g 23%
Protein 11.03g 22%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 162.4mg 16%
Amount Per 100 g
Calories 453.07 Kcal (1897 kJ)
Calories from fat 227.48 Kcal
% Daily Value*
Total Fat 25.28g 53%
Cholesterol 49.79mg 23%
Sodium 813.4mg 46%
Potassium 230.71mg 7%
Total Carbs 51.46g 23%
Sugars 21.47g 117%
Dietary Fiber 4.3g 23%
Protein 8.09g 22%
Vitamin A 0.1mg 6%
Iron 2.3mg 18%
Calcium 119mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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