Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients:

  • 1/4 cup butter
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 1/4 cups flour
  • 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt

Directions:

  1. Cream shortening and butters with sugars; mix in egg thoroughly.
  2. Blend flour, baking powder and salt and stir into creamed mixture.
  3. Chill 1-2 hours.
  4. Roll into balls the size of walnuts; crisscross with fork dipped in sugar.
  5. Bake at 350F until brown (7-9 minutes for soft cookies or 10-12 minutes for crisp).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.28 Kcal (508 kJ)
Calories from fat 63.69 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 20.09mg 7%
Sodium 197.68mg 8%
Potassium 63.64mg 1%
Total Carbs 12.83g 4%
Sugars 5.86g 23%
Dietary Fiber 1.04g 4%
Protein 2.37g 5%
Iron 0.6mg 3%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 437.48 Kcal (1832 kJ)
Calories from fat 229.75 Kcal
% Daily Value*
Total Fat 25.53g 11%
Cholesterol 72.47mg 7%
Sodium 713.04mg 8%
Potassium 229.55mg 1%
Total Carbs 46.28g 4%
Sugars 21.14g 23%
Dietary Fiber 3.74g 4%
Protein 8.53g 5%
Vitamin A 0.1mg 1%
Iron 2.2mg 3%
Calcium 107.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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