Peanut Butter Fruit Salad Recipe

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Peanut Butter Fruit Salad
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Ingredients:

Directions:

  1. Cut apple into slices. Cut each slice in half. Cut banana into slices about one half inch thick so you have many circles.
  2. Mix fruit together in medium sized mixing bowl. Add peanut butter to fruit mixture and stir together.
  3. Voila!! You now have a delightful salad. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.83 Kcal (418 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.5mg 0%
Potassium 308.59mg 7%
Total Carbs 26.31g 9%
Sugars 16.18g 65%
Dietary Fiber 3.59g 14%
Protein 0.59g 1%
Vitamin C 9.9mg 16%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 66.55 Kcal (279 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 205.73mg 7%
Total Carbs 17.54g 9%
Sugars 10.79g 65%
Dietary Fiber 2.39g 14%
Protein 0.39g 1%
Vitamin C 6.6mg 16%
Calcium 5.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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