Peanut Butter Baked Oatmeal Recipe

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Peanut Butter Baked Oatmeal
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Ingredients:

Directions:

  1. Preheat oven - 350 degrees. Spray 8x8, 9x9, or 7x11 baking pan.
  2. Mix all ingredients except chocolate chips; blend well. Spread evenly in pan. Sprinkle with chocolate chips, pressing down lightly. Bake 20-25 minutes - depends on pan size - til edges are golden brown. (I used a 7x11 pan and it was done in 20 minutes!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.34 Kcal (722 kJ)
Calories from fat 108.18 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 24.11mg 8%
Sodium 101.43mg 4%
Potassium 184mg 4%
Total Carbs 14.49g 5%
Sugars 8.18g 33%
Dietary Fiber 1.71g 7%
Protein 4.44g 9%
Iron 1mg 5%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 232.02 Kcal (971 kJ)
Calories from fat 145.65 Kcal
% Daily Value*
Total Fat 16.18g 18%
Cholesterol 32.46mg 8%
Sodium 136.56mg 4%
Potassium 247.72mg 4%
Total Carbs 19.5g 5%
Sugars 11.01g 33%
Dietary Fiber 2.3g 7%
Protein 5.97g 9%
Vitamin A 0.1mg 2%
Iron 1.3mg 5%
Calcium 74.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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