Directions:
- Stir together all ingredients; place in an airtight 2-cup jar, and chill up to 2 weeks. Use as a grilling or basting sauce for pork chops, ribs, or chicken. Prep: 10 min.
- *1 tablespoon garlic powder may be substituted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 896.95 Kcal (3755 kJ) | ||
| Calories from fat | 225.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.06g | 39% | |
|---|---|---|---|
| Sodium | 2513.08mg | 105% | |
| Potassium | 310.42mg | 7% | |
| Total Carbs | 158.86g | 53% | |
| Sugars | 112.91g | 452% | |
| Dietary Fiber | 4.21g | 17% | |
| Protein | 9.33g | 19% | |
| Vitamin C | 21.9mg | 37% | |
| Iron | 2.7mg | 15% | |
| Calcium | 147.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 264.61 Kcal (1108 kJ) | ||
| Calories from fat | 66.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 39% | |
|---|---|---|---|
| Sodium | 741.39mg | 105% | |
| Potassium | 91.58mg | 7% | |
| Total Carbs | 46.87g | 53% | |
| Sugars | 33.31g | 452% | |
| Dietary Fiber | 1.24g | 17% | |
| Protein | 2.75g | 19% | |
| Vitamin C | 6.5mg | 37% | |
| Iron | 0.8mg | 15% | |
| Calcium | 43.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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