Pat's Rice-a-Roni Salad Recipe

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Pat's Rice-a-Roni Salad
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Ingredients:

Directions:

  1. DRESSING: 1/3 cup mayonnaise 1 tsp.
  2. Curry powder 2 tbsp.
  3. Italian dressing Cook Rice-A-Roni in 2 tablespoons oil INSTEAD of butter and use 2 cups water.
  4. Cool in large bowl; add onions, pepper, olives, artichokes (2 cups cubed chicken breast or salad shrimp can be added if desired). Blend dressing ingredients and toss with rice mixture. Chill several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.84 Kcal (301 kJ)
Calories from fat 43.74 Kcal
% Daily Value*
Total Fat 4.86g 7%
Sodium 513.13mg 21%
Potassium 194.05mg 4%
Total Carbs 7.15g 2%
Sugars 3.91g 16%
Dietary Fiber 3.12g 12%
Protein 1.4g 3%
Vitamin C 53.8mg 90%
Iron 0.5mg 3%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 51.35 Kcal (215 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 7%
Sodium 366.78mg 21%
Potassium 138.71mg 4%
Total Carbs 5.11g 2%
Sugars 2.8g 16%
Dietary Fiber 2.23g 12%
Protein 1g 3%
Vitamin C 38.5mg 90%
Iron 0.3mg 3%
Calcium 34.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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