Pat's Pumpkin Bread Recipe

Posted by
Rate It!
Pat's Pumpkin Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 4 eggs
  • 3 cups sugar
  • 1 cup salad oil
  • 2/3 cup water
  • 1 (15 oz) can pumpkin
  • 3 1/2 cups flour
  • 1 1/3 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 tsp vanilla

Directions:

  1. Beat sugar and eggs.
  2. Add oil.
  3. Combine dry ingredients in separate bowl and add alternately with pumpkin and water to egg mixture.
  4. Pour into 3 5x9 inch pans or 6-8 3x6 inch pans and bake 1 hour at 325 degrees.
  5. Combine topping ingredients and pour over warm bread.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2045.98 Kcal (8566 kJ)
Calories from fat 935.39 Kcal
% Daily Value*
Total Fat 103.93g 160%
Cholesterol 149.26mg 50%
Sodium 4206.79mg 175%
Potassium 1808.82mg 38%
Total Carbs 260.11g 87%
Sugars 123.31g 493%
Dietary Fiber 11.84g 47%
Protein 24.23g 48%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 7.9mg 44%
Calcium 407.1mg 41%
Amount Per 100 g
Calories 415.01 Kcal (1738 kJ)
Calories from fat 189.74 Kcal
% Daily Value*
Total Fat 21.08g 160%
Cholesterol 30.28mg 50%
Sodium 853.32mg 175%
Potassium 366.91mg 38%
Total Carbs 52.76g 87%
Sugars 25.01g 493%
Dietary Fiber 2.4g 47%
Protein 4.91g 48%
Vitamin C 0.1mg 1%
Iron 1.6mg 44%
Calcium 82.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 48.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top