Directions:
- Heat the oil in a saucepan, add the onion and garlic, and saute for about 3 minutes. Add the carrots and saute for 4-5 minutes. Add the zucchini and saute for 2 minutes, followed by the mushrooms, sauteing for 2 minutes. Add the fresh tomatoes and the butter and saute for 2 minutes. Pour in the can of tomatoes and half the juice. Finally add the stock, sugar and basil and season with pepper to taste. Cover and cook over medium heat for 10 minutes. Then blend to puree.
- Meanwhile, cook the pasta according to the package instructions until tender, but without adding any salt. Toss the cooked pasta with the sauce and marcarpone (if using).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 419.79 Kcal (1758 kJ) | ||
| Calories from fat | 142.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.79g | 24% | |
|---|---|---|---|
| Cholesterol | 39.95mg | 13% | |
| Sodium | 4705.12mg | 196% | |
| Potassium | 259.56mg | 6% | |
| Total Carbs | 39.56g | 13% | |
| Sugars | 4.09g | 16% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 5.58g | 11% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 35mg | 4% | |
| Amount Per 100 g | |||
| Calories | 36.29 Kcal (152 kJ) | ||
| Calories from fat | 12.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.37g | 24% | |
|---|---|---|---|
| Cholesterol | 3.45mg | 13% | |
| Sodium | 406.79mg | 196% | |
| Potassium | 22.44mg | 6% | |
| Total Carbs | 3.42g | 13% | |
| Sugars | 0.35g | 16% | |
| Dietary Fiber | 0.15g | 7% | |
| Protein | 0.48g | 11% | |
| Vitamin C | 1mg | 19% | |
| Calcium | 3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Italian Sausage Vegetable Soup
Italian sausage, Onion, finely chopped, Garlic, minced and 12 more.. -
My Minestrone
Olive oil, White onion, minced, Garlic cloves, minced and 20 more.. -
Vegetable Paella
Olive oil, Onions, sliced, Garlic cloves, chopped and 10 more.. -
Chunky Pasta Sauce
Onion, chopped, Green pepper, chopped and 15 more.. -
Ratatouille
Olive oil, Onion, thinly sliced, Garlic, minced and 8 more.. -
Spicy Vegetable Bruschetta
Olive oil, Onion, diced, Garlic clove, minced and 8 more.. -
Ratatouille Crepes
Olive oil, Onion, finely chopped, Garlic, crushed and 15 more.. -
Potato and Vegetable Frittata
Olive oil, Chopped onion, Garlic, minced and 12 more.. -
Savory Zucchini Muffins
Olive oil, Chopped onion, Garlic, chopped and 20 more.. -
Hide the Veggies Pasta Sauce
Olive oil, Onion, chopped, Garlic clove, crushed and 7 more.. -
Brodetto (Fish Stew) Ancona-Style
Olive oil, Onion, chopped, Garlic, finely chopped and 13 more.. -
Zucchini Caprese
Olive oil, Onion, chopped, Garlic, minced and 5 more.. -
Toasted Bread, Bean, and Vegetable Soup
Olive oil, divided, White onion, chopped and 12 more.. -
Greek Stew
Olive oil, Chopped onions, Minced garlic cloves and 10 more..
Also Try
-
-
-
-
-
Pasta with Green Vegetables and Herbs
Asparagus, trimmed and cut into 1 1/2-inch pieces and 10 more.. -
Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce
Penne pasta, Extra-virgin olive oil, divided and 8 more.. -
Orzo Pasta With Sauteed Vegetables
Orzo pasta, Canned chicken broth, Onion (finely diced ) and 16 more.. -
Angel Hair Pasta With Garden Vegetables
Angel hair pasta (or whatever you have on hand), Snow peas and 14 more.. -
Sockeye Popeye Pasta With Roasted Vegetables
Smoked salmon (sockeye), Baby spinach leaves (popeye) and 9 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
