Parmesan, Rosemary and Mustard Biscotti Recipe

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Parmesan, Rosemary and Mustard Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a bowl, combine flour, cornmeal, baking soda, salt and rosemary. In mixer, cream together butter and sugar until light yellow. To mixer, add mustard, Parmesan cheese and eggs. Mix to combine, about 2-3 minutes on low. Add dry ingredients slowly. Combine until dough forms a ball.
  3. Transfer dough to a lightly floured board. With lightly floured hands, bring dough together into disc. Cut in half. With each half, roll into a 12 inch log (you may need a small amount of flour to prevent sticking). Transfer each log to Silpat or parchment lined baking sheet. Flatten each log until 2 inches wide. Lightly score individual biscotti, about 12 cookies to each log.
  4. Place baking sheet on the middle rack of oven and bake for 20 minutes. Allow to cool for 5-10 minutes. Cut individual biscotti and return biscotti to baking sheet, standing upright. Bake another 10 minutes until they are golden and crisp. Allow to cool completely. Store in air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.85 Kcal (485 kJ)
Calories from fat 50.11 Kcal
% Daily Value*
Total Fat 5.57g 9%
Cholesterol 22.39mg 7%
Sodium 369.47mg 15%
Potassium 38.47mg 1%
Total Carbs 13.21g 4%
Sugars 1.7g 7%
Dietary Fiber 1.26g 5%
Protein 3.52g 7%
Iron 0.8mg 5%
Calcium 77.7mg 8%
Amount Per 100 g
Calories 377.26 Kcal (1580 kJ)
Calories from fat 163.2 Kcal
% Daily Value*
Total Fat 18.13g 9%
Cholesterol 72.92mg 7%
Sodium 1203.22mg 15%
Potassium 125.28mg 1%
Total Carbs 43g 4%
Sugars 5.53g 7%
Dietary Fiber 4.11g 5%
Protein 11.47g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.7mg 5%
Calcium 253.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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