Parmesan Potato Sticks Recipe

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Parmesan Potato Sticks
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Ingredients:

Directions:

  1. Peel potatoes.
  2. Cut lengthwise into quarters.
  3. Cut each quarter into 3 strips.
  4. In a bowl, mix crumbs, cheese, salt, garlic power and pepper.
  5. Roll potato strips in melted butter.
  6. Then, roll in crumb mixture.
  7. Place in a single layer onto a cookie sheet or shallow baking dish that is sprayed with cooking spray.
  8. Bake at 400 degrees for 30-40 minutes, until potatoes are tender.
  9. Dip in your favorite dressing or condiment.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.64 Kcal (1460 kJ)
Calories from fat 158.6 Kcal
% Daily Value*
Total Fat 17.62g 27%
Cholesterol 45.57mg 15%
Sodium 269.89mg 11%
Potassium 867.06mg 18%
Total Carbs 38.84g 13%
Sugars 2.18g 9%
Dietary Fiber 3.53g 14%
Protein 8.68g 17%
Vitamin C 12.4mg 21%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 133.5mg 13%
Amount Per 100 g
Calories 186.56 Kcal (781 kJ)
Calories from fat 84.87 Kcal
% Daily Value*
Total Fat 9.43g 27%
Cholesterol 24.38mg 15%
Sodium 144.43mg 11%
Potassium 463.98mg 18%
Total Carbs 20.78g 13%
Sugars 1.17g 9%
Dietary Fiber 1.89g 14%
Protein 4.64g 17%
Vitamin C 6.6mg 21%
Vitamin A 0.1mg 6%
Iron 1.1mg 12%
Calcium 71.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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