Directions:
- Combine all ingredients except oil in container of electric blender; blend 5 seconds. Blend 5 more seconds, slowly adding oil. Chill; serve over mixed summer vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1257.29 Kcal (5264 kJ) | ||
| Calories from fat | 1238.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.59g | 212% | |
|---|---|---|---|
| Cholesterol | 46.2mg | 15% | |
| Sodium | 1209.88mg | 50% | |
| Potassium | 164.51mg | 4% | |
| Total Carbs | 9.39g | 3% | |
| Sugars | 6.52g | 26% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 1.98g | 4% | |
| Vitamin C | 4mg | 7% | |
| Iron | 4mg | 22% | |
| Calcium | 35.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 626.5 Kcal (2623 kJ) | ||
| Calories from fat | 617.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.56g | 212% | |
|---|---|---|---|
| Cholesterol | 23.02mg | 15% | |
| Sodium | 602.87mg | 50% | |
| Potassium | 81.98mg | 4% | |
| Total Carbs | 4.68g | 3% | |
| Sugars | 3.25g | 26% | |
| Dietary Fiber | 0.51g | 4% | |
| Protein | 0.99g | 4% | |
| Vitamin C | 2mg | 7% | |
| Iron | 2mg | 22% | |
| Calcium | 17.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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