Directions:
- Peel cucumber, halve it length-wise, scoop out seeds, dice to 1 cm, put into bowl
- Add the rest, stir, season with salt and pepper
- Chill for at least 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.53 Kcal (3569 kJ) | ||
| Calories from fat | 504.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.1g | 86% | |
|---|---|---|---|
| Sodium | 1178.73mg | 49% | |
| Potassium | 1298.37mg | 28% | |
| Total Carbs | 83.69g | 28% | |
| Sugars | 66.41g | 266% | |
| Dietary Fiber | 13.47g | 54% | |
| Protein | 10.12g | 20% | |
| Vitamin C | 240.1mg | 400% | |
| Iron | 0.1mg | 1% | |
| Calcium | 116mg | 12% | |
| Amount Per 100 g | |||
| Calories | 95.79 Kcal (401 kJ) | ||
| Calories from fat | 56.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.3g | 86% | |
|---|---|---|---|
| Sodium | 132.44mg | 49% | |
| Potassium | 145.88mg | 28% | |
| Total Carbs | 9.4g | 28% | |
| Sugars | 7.46g | 266% | |
| Dietary Fiber | 1.51g | 54% | |
| Protein | 1.14g | 20% | |
| Vitamin C | 27mg | 400% | |
| Calcium | 13mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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