Papa D’s Breakfast Burrito Recipe

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Papa D’s Breakfast Burrito
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Ingredients:

Directions:

  1. Brown sausage and onion in non-stick skillet.
  2. Add potatoes, season to taste and sauté till warm, then add the eggs; scramble for 3 to 4 minutes, until the eggs are done to taste, but not dry.
  3. Place generous amount along one-third of the tortilla, about 1 inch away from the bottom.
  4. Fold up the lower edge, and then roll from the side to form a burrito.
  5. Optional items:.
  6. Top with mild salsa and/or Monterey-Jack Cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.16 Kcal (662 kJ)
Calories from fat 103.31 Kcal
% Daily Value*
Total Fat 11.48g 18%
Cholesterol 30.61mg 10%
Sodium 415.9mg 17%
Potassium 129.54mg 3%
Total Carbs 2.47g 1%
Sugars 0.35g 1%
Dietary Fiber 1.37g 5%
Protein 11.16g 22%
Vitamin C 1.4mg 2%
Iron 1.6mg 9%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 146.49 Kcal (613 kJ)
Calories from fat 95.69 Kcal
% Daily Value*
Total Fat 10.63g 18%
Cholesterol 28.35mg 10%
Sodium 385.22mg 17%
Potassium 119.98mg 3%
Total Carbs 2.29g 1%
Sugars 0.32g 1%
Dietary Fiber 1.27g 5%
Protein 10.33g 22%
Vitamin C 1.3mg 2%
Iron 1.5mg 9%
Calcium 5.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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