Directions:
- Season the pork chops with the seasoned salt, garlic powder, and pepper.
- Melt butter over med. heat in a nonstick skillet, and when it is melted, add the oil.
- Sear the pork chops three at a time, cooking about five minutes on the first side, and three to four minutes on the other side.
- Transfer the seared pork chops to a plate or bowl while you sear the others.
- After you are done searing, and have removed all of the pork chops to a plate, add the onions and garlic to the pan, and cook for three minutes.
- Add the white wine, and reduce by half. Add the water, and pork chops, and lower the heat to low, and cover the pan.
- Cook for about 20 minutes on low heat, or until the chops are tender, being sure to not let anything get stuck to the bottom of the pan.
- Or,you can also take your pan, and put it in the oven on 325 degrees,for 20 minutes and you won't have to worry about anything getting stuck!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.25 Kcal (847 kJ) | ||
| Calories from fat | 143.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.98g | 25% | |
|---|---|---|---|
| Cholesterol | 38.41mg | 13% | |
| Sodium | 557.22mg | 23% | |
| Potassium | 175.41mg | 4% | |
| Total Carbs | 3.73g | 1% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 8.28g | 17% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 15.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 190.5 Kcal (798 kJ) | ||
| Calories from fat | 135.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.05g | 25% | |
|---|---|---|---|
| Cholesterol | 36.18mg | 13% | |
| Sodium | 524.87mg | 23% | |
| Potassium | 165.23mg | 4% | |
| Total Carbs | 3.51g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 7.8g | 17% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 14.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chicken Fricassee (Fricassée De Poulet)
Butter, Olive oil, Onion, peeled and chopped and 11 more.. -
Grilled Pastrami, Swiss, and Sweet Onion Marmalade on Rye
Butter, Vegetable oil, Red onions, thinly sliced and 11 more.. -
Wine-Braised Chuck Roast with Onions
Boneless beef chuck roast, Salt, Black pepper and 10 more.. -
Chicken With Lemon and Cream
Olive oil and 10 more.. -
Karen's Fried Chicken
Seasoned salt, Garlic powder, Pepper, Eggs, Water and 3 more.. -
Bistro-Style Onion Soup
Unsalted butter, Vegetable oil and 13 more.. -
Smoked Paprika Goulash for the Slow Cooker
Vegetable oil, Onions, sliced, Garlic, chopped and 10 more.. -
Condensed Cream of Mushroom Soup Replacement - Substitute
Vegetable oil, Onion, thinly sliced and 7 more.. -
Mama's Hearty Minestrone
Vegetable oil, Onion, diced, Garlic, minced, Ground beef and 14 more.. -
Best Beef Barley Soup
Vegetable oil, Onion, coarsely chopped and 13 more.. -
Chicken Tortilla Soup
Vegetable oil, Onion, chopped, Garlic cloves, minced and 19 more.. -
Tex-Mex Fideo
Vegetable oil, Onion, chopped, Garlic cloves, minced and 7 more..
Also Try
-
-
Pork Chops with Shallots in White Wine Sauce
Boneless pork chops (i used loin), Salt, Pepper and 5 more.. -
-
-
Pan Seared Pork Chops With Glazed Carrots
Pork chops, 1/2-inch thick , center cut (or steaks), Salt and 13 more.. -
Pork Chops With Miso-Red Wine Sauce
Pork chops (bone-in preferred, each about 1-inch thick an... and 5 more.. -
-
-
Pork Chops in Orange Chile Sauce
Dried ancho chiles, Boiling water, Garlic cloves, minced and 9 more.. -
Pork Chops in Mustard Cream Sauce
King arthur unbleached all-purpose flour, divided, Salt and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
