Over The Top Macaroni Salad Recipe

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Over The Top Macaroni Salad
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Ingredients:

Directions:

  1. How to make it :
  2. Boil macaroni according to directions on package. Drain and rinse in cold water. Set aside.
  3. Combine bacon, cheese, eggs, tomatoes, onion and parsley. Add macaroni and stir to combine.
  4. Mix together mayonnaise and sour cream with celery salt and pepper. Add to salad and stir.
  5. Lastly add avocado and stir gently to combine. Refrigerate until ready to serve. Having avocado in this salad, it should be consumed the same day or the avocado discolors.
  6. Also, using an avocado that is almost ripe works best. If they are too ripe, it just goes to mush when you mix it in the salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.67 Kcal (1673 kJ)
Calories from fat 247.58 Kcal
% Daily Value*
Total Fat 27.51g 42%
Cholesterol 108.79mg 36%
Sodium 405.9mg 17%
Potassium 276.42mg 6%
Total Carbs 24.81g 8%
Sugars 3.01g 12%
Dietary Fiber 1.32g 5%
Protein 13.4g 27%
Vitamin C 7.5mg 13%
Iron 1.3mg 7%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 273.32 Kcal (1144 kJ)
Calories from fat 169.31 Kcal
% Daily Value*
Total Fat 18.81g 42%
Cholesterol 74.4mg 36%
Sodium 277.57mg 17%
Potassium 189.03mg 6%
Total Carbs 16.96g 8%
Sugars 2.06g 12%
Dietary Fiber 0.9g 5%
Protein 9.16g 27%
Vitamin C 5.1mg 13%
Iron 0.9mg 7%
Calcium 84.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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