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Oven Roasted Fish with Black Olives: Dentice alle Olive (Mario Batali) Recipe

Oven Roasted Fish with Black Olives: Dentice alle Olive (Mario Batali) Recipe

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Oven Roasted Fish with Black Olives: Dentice alle Olive (Mario Batali)

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Ingredients:

Serving

1/4 cup extra-virgin olive oil
1/3 cup pitted, coarsely chopped gaeta olives
1 clove garlic, sliced
1 (4-lb) snapper, or 6 (1-inch thick ) halibut steaks
salt and pepper
1 lemon , zested and juiced
chopped parsley, for garnish

Directions:

Preheat the oven to 375 degrees F.
Using 1 teaspoon of the oil, grease a large oven dish.
In a medium bowl, combine the olives, parsley, and garlic. If using a snapper, stuff the cleaned fish with half the mixture, place the fish in the dish, and sprinkle the remaining mixture over the top of the fish. If using steaks, place them in the oven dish and sprinkle with all of the mixture. Season with salt and pepper and drizzle with lemon juice and remaining olive oil.
Cook in oven 30 minutes, basting every 10 minutes with pan juices. Serve immediately, garnished with lemon zest and parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	175.46 Kcal (735 kJ)
Calories from fat	103.83 Kcal
		% Daily Value*
Total Fat	11.54g	18%
Cholesterol	27.97mg	9%
Sodium	159.01mg	7%
Potassium	330.63mg	7%
Total Carbs	1.04g	0%
Sugars	0.3g	1%
Dietary Fiber	0.3g	1%
Protein	16g	32%
Vitamin C	6.8mg	11%
Iron	0.1mg	1%
Calcium	27.6mg	3%

Amount Per 100 g
Calories	161.53 Kcal (676 kJ)
Calories from fat	95.59 Kcal
		% Daily Value*
Total Fat	10.62g	18%
Cholesterol	25.75mg	9%
Sodium	146.39mg	7%
Potassium	304.38mg	7%
Total Carbs	0.95g	0%
Sugars	0.27g	1%
Dietary Fiber	0.28g	1%
Protein	14.73g	32%
Vitamin C	6.3mg	11%
Iron	0.1mg	1%
Calcium	25.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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