Oriental Pork With Noodles Recipe

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Oriental Pork With Noodles
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Ingredients:

Directions:

  1. Place pork in marinade & refridgerate 30 minute.
  2. Cook pasta in boiling water until al dente, drain & rinse.
  3. Place in mixing bowl & combine with first sesame oil & soy sauce. Let stand at room temperature for 15 minutes. Just before serving, top with peanuts.
  4. Combine ingredients for Sauce & set aside.
  5. Heat 2 T oil in large skillet.
  6. Stir fry pork for 4 or 5 minutes.
  7. Add water chestnuts & scallions, stir fry another minute or 2.
  8. Pour in Sauce & bring to a boil, stirring constantly until sauce thickens.
  9. Serve over the oriental pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 833.43 Kcal (3489 kJ)
Calories from fat 372.1 Kcal
% Daily Value*
Total Fat 41.34g 64%
Cholesterol 100.58mg 34%
Sodium 1766.13mg 74%
Potassium 912.76mg 19%
Total Carbs 66.98g 22%
Sugars 16.76g 67%
Dietary Fiber 7.33g 29%
Protein 47.22g 94%
Vitamin C 5.4mg 9%
Iron 5.1mg 28%
Calcium 108.4mg 11%
Amount Per 100 g
Calories 210.61 Kcal (882 kJ)
Calories from fat 94.03 Kcal
% Daily Value*
Total Fat 10.45g 64%
Cholesterol 25.42mg 34%
Sodium 446.31mg 74%
Potassium 230.66mg 19%
Total Carbs 16.93g 22%
Sugars 4.24g 67%
Dietary Fiber 1.85g 29%
Protein 11.93g 94%
Vitamin C 1.4mg 9%
Iron 1.3mg 28%
Calcium 27.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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