Oregon Chess Pie Recipe

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Oregon Chess Pie
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Ingredients:

Directions:

  1. Beat butter, sugar, eggs together;.
  2. Add raisins, dried fruit bits, nuts, and vanilla.
  3. Pour into unbaked pie shell and bake at 300 degrees for 40 minutes until golden brown.
  4. Serve warm with whipped cream or vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.08 Kcal (1813 kJ)
Calories from fat 236.57 Kcal
% Daily Value*
Total Fat 26.29g 40%
Cholesterol 91.88mg 31%
Sodium 76.13mg 3%
Potassium 438.43mg 9%
Total Carbs 47.95g 16%
Sugars 22.98g 92%
Dietary Fiber 3.37g 13%
Protein 5.93g 12%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 382.83 Kcal (1603 kJ)
Calories from fat 209.12 Kcal
% Daily Value*
Total Fat 23.24g 40%
Cholesterol 81.22mg 31%
Sodium 67.29mg 3%
Potassium 387.56mg 9%
Total Carbs 42.39g 16%
Sugars 20.31g 92%
Dietary Fiber 2.98g 13%
Protein 5.24g 12%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 5%
Iron 2.2mg 14%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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