Orange You Glad Its Vegan Pound Cake Recipe

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Ingredients:

Serving

1 cup flour
1 cup whole-wheat cake flour
1 1/2 tbsp baking powder
1 tsp salt
1/2 cup agave nectar
1 1/2 (10.3oz) packages low-fat silken tofu
1 tbsp orange juice
2 tbsp grated orange peel

Directions:

Preheat oven to 350F and lightly grease a loaf pan.
Whisk flours, baking powder and salt.
In food processor or blender, combine agave nectar, tofu, juice and peel until smooth.
Add tofu mixture to flour mixture and beat until combined.
Bake 30 to 35 minutes.
Cool cake 10 minutes, then remove from pan and cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.98 Kcal (1528 kJ)
Calories from fat	24.41 Kcal
		% Daily Value*
Total Fat	2.71g	4%
Sodium	476.55mg	20%
Potassium	230.68mg	5%
Total Carbs	86.58g	29%
Sugars	64.09g	256%
Dietary Fiber	1.76g	7%
Protein	2.81g	6%
Vitamin C	2mg	3%
Iron	1.8mg	10%
Calcium	135.6mg	14%

Amount Per 100 g
Calories	619.22 Kcal (2593 kJ)
Calories from fat	41.42 Kcal
		% Daily Value*
Total Fat	4.6g	4%
Sodium	808.52mg	20%
Potassium	391.37mg	5%
Total Carbs	146.89g	29%
Sugars	108.74g	256%
Dietary Fiber	2.98g	7%
Protein	4.76g	6%
Vitamin C	3.4mg	3%
Iron	3mg	10%
Calcium	230mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
10

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sugar

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