Orange Liqueur Pumpkin Pie Recipe

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Orange Liqueur Pumpkin Pie
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Ingredients
11
Count
Nutrition
1021
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Beat egg yolks slightly.
  2. Add pumpkin, sugar, molasses and spices.
  3. Stir in cream.
  4. Fold in egg whites, beaten until they hold a definite shape.
  5. Add orange liqueur.
  6. Oven: 450 10 minutes.
  7. 325 30 minutes approximate.
  8. Please remember oven differ so check occasionally.
  9. Preparation time does not include making pie crusts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1021.26 Kcal (4276 kJ)
Calories from fat 484.74 Kcal
% Daily Value*
Total Fat 53.86g 83%
Cholesterol 95.8mg 32%
Sodium 625.72mg 26%
Potassium 636.3mg 14%
Total Carbs 104.06g 35%
Sugars 16.31g 65%
Dietary Fiber 7.07g 28%
Protein 29.49g 59%
Vitamin C 2mg 3%
Vitamin A 1.4mg 48%
Iron 6.2mg 34%
Calcium 301mg 30%
Amount Per 100 g
Calories 624.65 Kcal (2615 kJ)
Calories from fat 296.49 Kcal
% Daily Value*
Total Fat 32.94g 83%
Cholesterol 58.6mg 32%
Sodium 382.72mg 26%
Potassium 389.2mg 14%
Total Carbs 63.65g 35%
Sugars 9.97g 65%
Dietary Fiber 4.33g 28%
Protein 18.04g 59%
Vitamin C 1.2mg 3%
Vitamin A 0.9mg 48%
Iron 3.8mg 34%
Calcium 184.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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