Pumpkin Spice Bread Recipe

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Pumpkin Spice Bread
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Ingredients
13
Count
Nutrition
115
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch loaf pans.
  2. Mix white sugar, brown sugar, and eggs in a large bowl; stir in pumpkin and mix well. Combine flour, baking soda, salt, cinnamon, nutmeg, baking powder, cloves, and allspice in a bowl; add alternately with water to pumpkin mixture. Pour into prepared loaf pans.
  3. Bake in preheated oven until golden and a toothpick inserted into the center comes out clean, 60 to 65 minutes. Cool in pans for 10 minutes before removing to cool completely on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.52 Kcal (479 kJ)
Calories from fat 6.69 Kcal
% Daily Value*
Total Fat 0.74g 1%
Cholesterol 20.46mg 7%
Sodium 122.4mg 5%
Potassium 44.23mg 1%
Total Carbs 25.02g 8%
Sugars 14.09g 56%
Dietary Fiber 0.55g 2%
Protein 2.11g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 294.35 Kcal (1232 kJ)
Calories from fat 17.19 Kcal
% Daily Value*
Total Fat 1.91g 1%
Cholesterol 52.59mg 7%
Sodium 314.61mg 5%
Potassium 113.69mg 1%
Total Carbs 64.32g 8%
Sugars 36.21g 56%
Dietary Fiber 1.41g 2%
Protein 5.42g 4%
Vitamin C 0.3mg 0%
Iron 0.9mg 2%
Calcium 44.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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