Orange Cappuccino Quick Bread Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Grease (or spray with nonstick cooking spray) one 8 x 4-inch loaf pan.
If greasing pan, dust with flour and tap out excess.
On a cutting board or plate, remove peel from orange.
In a medium saucepan, heat half-and-half over high heat just until it bubbles around the edge of pan.
Remove from heat.
Stir in orange peel and instant coffee or espresso powder.
Let stand for 10 minutes.
Discard peel.
In a large mixing bowl, mix together flour, brown sugar, baking powder, cinnamon, and salt.
Set this mixture aside.
Stir together coffee mixture, oil, eggs, and vanilla in a separate small mixing bowl.
Make a well in the center of the flour mixture.
Add the coffee mixture all-at-once to the well, tossing with a fork just until dry ingredients are moistened.
(Do not over-mix.)
Spoon batter into prepared loaf pan.
Bake in preheated oven until a toothpick inserted into center comes out clean-approximately 60 to 65 minutes.
Carefully remove from oven and place on hot pad on counter top to cool slightly.
Loosen loaf by running spatula or knife around sides of pan.
Turn loaf out onto baking rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.4 Kcal (797 kJ)
Calories from fat	24.89 Kcal
		% Daily Value*
Total Fat	2.77g	4%
Cholesterol	36mg	12%
Sodium	76.92mg	3%
Potassium	210.92mg	4%
Total Carbs	37.77g	13%
Sugars	18.86g	75%
Dietary Fiber	1.31g	5%
Protein	4.01g	8%
Vitamin C	6.9mg	12%
Iron	0.7mg	4%
Calcium	81.7mg	8%

Amount Per 100 g
Calories	227.19 Kcal (951 kJ)
Calories from fat	29.7 Kcal
		% Daily Value*
Total Fat	3.3g	4%
Cholesterol	42.96mg	12%
Sodium	91.79mg	3%
Potassium	251.69mg	4%
Total Carbs	45.07g	13%
Sugars	22.5g	75%
Dietary Fiber	1.57g	5%
Protein	4.79g	8%
Vitamin C	8.2mg	12%
Iron	0.9mg	4%
Calcium	97.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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