Onion, Ham, and Cheese Frittata Recipe

Posted by
Rate It!
Onion, Ham, and Cheese Frittata
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Position a rack about 8 inches from the broiler and preheat.
  2. Melt the butter in a medium non-stick skillet over medium heat. Add the onions and season with 1/2 teaspoon salt and some pepper. Cook, stirring occasionally, until the onions get very soft, about 15 minutes. Meanwhile, whisk the eggs and milk in a medium bowl with the remaining 1/4 teaspoon salt and some pepper until smooth. Transfer onions to a bowl to cool. Reserve the skillet.
  3. Stir the onions, ham, herbs and cheese into the eggs.
  4. Heat the non-stick skillet. Pour the frittata mixture into the pan and stir to make sure the fillings are evenly arranged. Cook, stirring gently a couple times in the first minutes of cooking. Then let the mixture cook undisturbed until the bottom sets, about 5 minutes. Transfer the skillet to the oven and broil until the eggs are just set and brown, about 5 minutes. Take care not to overcook or the eggs will be dry. Remove from the oven, cover, and set aside for 5 minutes.
  5. Invert the frittata onto a large plate or platter. Cut into wedges and serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.42 Kcal (1555 kJ)
Calories from fat 253.55 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 428.98mg 143%
Sodium 1303.84mg 54%
Potassium 436.74mg 9%
Total Carbs 6.68g 2%
Sugars 2.36g 9%
Dietary Fiber 0.93g 4%
Protein 23.55g 47%
Vitamin C 5.3mg 9%
Vitamin A 0.1mg 2%
Iron 2.8mg 15%
Calcium 95.6mg 10%
Amount Per 100 g
Calories 159.63 Kcal (668 kJ)
Calories from fat 108.97 Kcal
% Daily Value*
Total Fat 12.11g 43%
Cholesterol 184.36mg 143%
Sodium 560.34mg 54%
Potassium 187.7mg 9%
Total Carbs 2.87g 2%
Sugars 1.01g 9%
Dietary Fiber 0.4g 4%
Protein 10.12g 47%
Vitamin C 2.3mg 9%
Iron 1.2mg 15%
Calcium 41.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top