Onion Burgers Recipe

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Onion Burgers
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Ingredients:

Directions:

  1. Combine beef, soup mix and worcestershire sauce, mixing well with your hands.
  2. Divide meat mixture into 4 equal parts and form into patties.
  3. Cook on grill or in a pan on the stovetop.
  4. Before removing the patties from heat, place the cheese slices on top, so they have a second to melt.
  5. Serve with rolls and all your favorite toppings!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 725.65 Kcal (3038 kJ)
Calories from fat 381.49 Kcal
% Daily Value*
Total Fat 42.39g 65%
Cholesterol 175.44mg 58%
Sodium 1039.6mg 43%
Potassium 634.56mg 14%
Total Carbs 35.04g 12%
Sugars 2.08g 8%
Dietary Fiber 1.27g 5%
Protein 50.14g 100%
Vitamin C 1.2mg 2%
Iron 5.6mg 31%
Calcium 486.3mg 49%
Amount Per 100 g
Calories 247.29 Kcal (1035 kJ)
Calories from fat 130.01 Kcal
% Daily Value*
Total Fat 14.45g 65%
Cholesterol 59.79mg 58%
Sodium 354.28mg 43%
Potassium 216.25mg 14%
Total Carbs 11.94g 12%
Sugars 0.71g 8%
Dietary Fiber 0.43g 5%
Protein 17.09g 100%
Vitamin C 0.4mg 2%
Iron 1.9mg 31%
Calcium 165.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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