Omelet (With Avocado, Goat Cheese and Sprouts) Recipe

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Omelet (With Avocado, Goat Cheese and Sprouts)
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Ingredients:

Directions:

  1. In a mixing bowl, whisk eggs and cream. Add salt and pepper to taste.
  2. Heat 4 tablespoons of butter in a large skillet over medium heat. Pour in the egg mixture.
  3. When the egg mixture is half way through cooking, spread the goat cheese on one half of the omelet, and spread the slice avocado on top of the goat cheese, and on top of the goat cheese, spread the alfalfa sprouts.
  4. Flip the ungarnished half of the omelet over the half with the ingredients, and continue cooking to your liking.
  5. Cut the omelet in half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.8 Kcal (3562 kJ)
Calories from fat 699.93 Kcal
% Daily Value*
Total Fat 77.77g 120%
Cholesterol 637.85mg 213%
Sodium 356.63mg 15%
Potassium 725.83mg 15%
Total Carbs 12.28g 4%
Sugars 1.86g 7%
Dietary Fiber 7.2g 29%
Protein 33.57g 67%
Vitamin C 11mg 18%
Vitamin A 0.3mg 9%
Iron 4.6mg 25%
Calcium 495.5mg 50%
Amount Per 100 g
Calories 249.01 Kcal (1043 kJ)
Calories from fat 204.85 Kcal
% Daily Value*
Total Fat 22.76g 120%
Cholesterol 186.68mg 213%
Sodium 104.38mg 15%
Potassium 212.43mg 15%
Total Carbs 3.59g 4%
Sugars 0.54g 7%
Dietary Fiber 2.11g 29%
Protein 9.82g 67%
Vitamin C 3.2mg 18%
Vitamin A 0.1mg 9%
Iron 1.3mg 25%
Calcium 145mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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