Nut and Pretzel Bark Recipe

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Nut and Pretzel Bark
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Ingredients:

Directions:

  1. Line 13x9 pan with enough foil to overhang long sides by 2''.
  2. In large microwave-safe bowl, microwave semisweet chocolate chips on high 1-2 minutes or until melted.
  3. Stir in pretzels and nuts.
  4. Spread in pan.
  5. In small microwave-safe bowl, microwave the white chips until melted.
  6. Transfer to plastic food storage bag; snip tiny hole from 1 corner.
  7. Pipe over bark in pan.
  8. Sprinkle with nonpareils.
  9. Chill 1 hour or until firm.
  10. Using foil, lift bark from pan;discard foil.
  11. Break into pieces and keep chilled.
  12. I suppose you can add anything you'd like.M&M's, Crushed Heath Bars, marshmallows, etc. Add to the chocolate what your heart desires.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.54 Kcal (739 kJ)
Calories from fat 80.18 Kcal
% Daily Value*
Total Fat 8.91g 14%
Sodium 21.62mg 1%
Potassium 34.58mg 1%
Total Carbs 23.97g 8%
Sugars 11.48g 46%
Dietary Fiber 1.87g 7%
Protein 1.48g 3%
Iron 0.9mg 5%
Calcium 4mg 0%
Amount Per 100 g
Calories 467.48 Kcal (1957 kJ)
Calories from fat 212.32 Kcal
% Daily Value*
Total Fat 23.59g 14%
Sodium 57.25mg 1%
Potassium 91.58mg 1%
Total Carbs 63.48g 8%
Sugars 30.41g 46%
Dietary Fiber 4.96g 7%
Protein 3.93g 3%
Iron 2.3mg 5%
Calcium 10.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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