Chocolate Nut Crunch Cluster Recipe

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Chocolate Nut Crunch Cluster
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Ingredients:

Directions:

  1. Melt butterscotch chips and semi-sweet chocolate chips with the paraffin wax in a medium saucepan until smooth.
  2. Remove from heat and stir in peanuts and chow mein noodles until covered.
  3. Drop by the spoonful into 3inch cups or drop onto wax paper. Let the clusters set and cool before eating.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.19 Kcal (847 kJ)
Calories from fat 121.1 Kcal
% Daily Value*
Total Fat 13.46g 21%
Sodium 113.91mg 5%
Potassium 119.36mg 3%
Total Carbs 18.62g 6%
Sugars 12.91g 52%
Dietary Fiber 2g 8%
Protein 4.46g 9%
Iron 0.9mg 5%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 535.34 Kcal (2241 kJ)
Calories from fat 320.64 Kcal
% Daily Value*
Total Fat 35.63g 21%
Sodium 301.61mg 5%
Potassium 316.03mg 3%
Total Carbs 49.31g 6%
Sugars 34.19g 52%
Dietary Fiber 5.3g 8%
Protein 11.82g 9%
Iron 2.3mg 5%
Calcium 33.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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