Not so Sweet Pecan Pie Recipe

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Ingredients:

Serving

1/3 cup butter ( margarine)
1/2 cup brown sugar
1/2 cup milk
3 eggs
1/2 tsp salt
1/2 tsp vanilla
1 cup syrup (light or dark or half and half)
1 cup pecans

Directions:

Mix all together and pour into a pie crust bake at 425 degrees for 10 min, reduce temperature to 350 degrees, bake for another 25 min.or until toasty brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	634.92 Kcal (2658 kJ)
Calories from fat	373.44 Kcal
		% Daily Value*
Total Fat	41.49g	64%
Cholesterol	109.09mg	36%
Sodium	325.27mg	14%
Potassium	281.4mg	6%
Total Carbs	67.41g	22%
Sugars	63.07g	252%
Dietary Fiber	3.55g	14%
Protein	7.54g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	4%
Iron	1.8mg	10%
Calcium	93.8mg	9%

Amount Per 100 g
Calories	377.51 Kcal (1581 kJ)
Calories from fat	222.04 Kcal
		% Daily Value*
Total Fat	24.67g	64%
Cholesterol	64.86mg	36%
Sodium	193.4mg	14%
Potassium	167.31mg	6%
Total Carbs	40.08g	22%
Sugars	37.5g	252%
Dietary Fiber	2.11g	14%
Protein	4.48g	15%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	4%
Iron	1.1mg	10%
Calcium	55.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.4

Points
18

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sugar

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