North Carolina Eastern-Style Barbecue Sauce Recipe

Posted by
Rate It!
North Carolina Eastern-Style Barbecue Sauce
Add your photo!
Count
Calories

Ingredients:

  • 7 cups vinegar
  • 1 cup ginger ale
  • 3 tbsp plus 1 tsp dried crushed red pepper
  • 1 to 2 tbsp ground pepper

Directions:

  1. Stir together all ingredients until well blended.
  2. Serve sauce over pork barbecue.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.06 Kcal (1784 kJ)
Calories from fat 3.73 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 54.26mg 2%
Potassium 278.03mg 6%
Total Carbs 32.45g 11%
Sugars 23.2g 93%
Dietary Fiber 4.01g 16%
Protein 1.66g 3%
Vitamin C 35.7mg 60%
Iron 1.4mg 8%
Calcium 170.4mg 17%
Amount Per 100 g
Calories 21.83 Kcal (91 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 1%
Sodium 2.78mg 2%
Potassium 14.25mg 6%
Total Carbs 1.66g 11%
Sugars 1.19g 93%
Dietary Fiber 0.21g 16%
Protein 0.09g 3%
Vitamin C 1.8mg 60%
Iron 0.1mg 8%
Calcium 8.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top