Nora Ephron's Bacon Hash Recipe

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Ingredients:

Serving

bacon , 2 strips
1 medium potato, cooked
salt
pepper

Directions:

Cut bacon into small pieces, then cook over low flame in skillet.
Meanwhile, dice up the cooked potato and, after some fat is rendered from the bacon, add to the skillet. Cook until the potatos are crusty brown. season with salt and pepper.
Eat with an egg, if you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.52 Kcal (1715 kJ)
Calories from fat	201.6 Kcal
		% Daily Value*
Total Fat	22.4g	34%
Cholesterol	36.96mg	12%
Sodium	384.8mg	16%
Potassium	774.4mg	16%
Total Carbs	41.04g	14%
Sugars	15.84g	63%
Dietary Fiber	3.52g	14%
Protein	10.8g	22%
Vitamin C	15.8mg	26%
Vitamin A	1.8mg	59%
Iron	1.8mg	10%
Calcium	64.4mg	6%

Amount Per 100 g
Calories	176.52 Kcal (739 kJ)
Calories from fat	86.9 Kcal
		% Daily Value*
Total Fat	9.66g	34%
Cholesterol	15.93mg	12%
Sodium	165.86mg	16%
Potassium	333.79mg	16%
Total Carbs	17.69g	14%
Sugars	6.83g	63%
Dietary Fiber	1.52g	14%
Protein	4.66g	22%
Vitamin C	6.8mg	26%
Vitamin A	0.8mg	59%
Iron	0.8mg	10%
Calcium	27.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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