Never Enough Green Bean Casserole Recipe

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Never Enough Green Bean Casserole
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Ingredients
6
Count
Nutrition
84
Calories
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Heat the undiluted cream of mushroom soup in a saucepan over medium heat. Stir in the processed cheese and bacon, and continue stirring until completely melted. Remove from the heat, stir in the mushrooms, then the green beans until evenly coated. Pour the mixture into a casserole dish, and top with the fried onions, leaving a 1 inch margin around the sides.
  3. Bake for 25 to 30 minutes in the preheated oven, until heated through and bubbly. Check near the end of cooking to make sure the onions aren't getting too brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.29 Kcal (353 kJ)
Calories from fat 54.07 Kcal
% Daily Value*
Total Fat 6.01g 9%
Cholesterol 15.08mg 5%
Sodium 313.83mg 13%
Potassium 65.58mg 1%
Total Carbs 3.07g 1%
Sugars 0.43g 2%
Dietary Fiber 0.52g 2%
Protein 4.65g 9%
Vitamin C 1.7mg 3%
Iron 0.2mg 1%
Calcium 94.2mg 9%
Amount Per 100 g
Calories 209.33 Kcal (876 kJ)
Calories from fat 134.27 Kcal
% Daily Value*
Total Fat 14.92g 9%
Cholesterol 37.44mg 5%
Sodium 779.37mg 13%
Potassium 162.87mg 1%
Total Carbs 7.63g 1%
Sugars 1.06g 2%
Dietary Fiber 1.29g 2%
Protein 11.55g 9%
Vitamin C 4.1mg 3%
Iron 0.6mg 1%
Calcium 234mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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