Directions:
- Combine salad ingredients in large bowl.
- Whisk all dressing ingredients (except olive oil) in small bowl.
- Gradually whisk in oil until mixture thickens.
- Drizzle dressing over salad and toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.35 Kcal (433 kJ) | ||
| Calories from fat | 71.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.92g | 12% | |
|---|---|---|---|
| Cholesterol | 2.88mg | 1% | |
| Sodium | 101.18mg | 4% | |
| Potassium | 167.41mg | 4% | |
| Total Carbs | 7.31g | 2% | |
| Sugars | 5.24g | 21% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 1.96g | 4% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 40.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 129.98 Kcal (544 kJ) | ||
| Calories from fat | 89.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.97g | 12% | |
|---|---|---|---|
| Cholesterol | 3.62mg | 1% | |
| Sodium | 127.25mg | 4% | |
| Potassium | 210.55mg | 4% | |
| Total Carbs | 9.19g | 2% | |
| Sugars | 6.59g | 21% | |
| Dietary Fiber | 1.72g | 5% | |
| Protein | 2.47g | 4% | |
| Vitamin C | 5.3mg | 7% | |
| Iron | 0.3mg | 1% | |
| Calcium | 50.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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