Nan's Pineapple Casserole Recipe

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Nan's Pineapple Casserole
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Ingredients:

Directions:

  1. Spread drained pineapple into 9 x 13 pan
  2. Mix cheese, brown sugar and flour and pour over pineapple.
  3. Mix butter and crackers and spread over top.
  4. Bake 25-30 minutes at 350 degrees.
  5. Serve hot!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.55 Kcal (1711 kJ)
Calories from fat 211.36 Kcal
% Daily Value*
Total Fat 23.48g 36%
Cholesterol 48.13mg 16%
Sodium 273.02mg 11%
Potassium 72.17mg 2%
Total Carbs 43.43g 14%
Sugars 24.25g 97%
Dietary Fiber 0.68g 3%
Protein 8.42g 17%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 201.4mg 20%
Amount Per 100 g
Calories 433.89 Kcal (1817 kJ)
Calories from fat 224.47 Kcal
% Daily Value*
Total Fat 24.94g 36%
Cholesterol 51.12mg 16%
Sodium 289.95mg 11%
Potassium 76.65mg 2%
Total Carbs 46.12g 14%
Sugars 25.76g 97%
Dietary Fiber 0.72g 3%
Protein 8.95g 17%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.9mg 4%
Calcium 213.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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