Directions:
- Cut hard boiled eggs in half lengthwise and remove yolks.
- In a separate bowl mix yolks, mustard, Miracle Whip and celery salt into a fine paste.
- Fill egg whites with yolk mixture.
- Sprinkle with paprika.
- Chill at least 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.74 Kcal (359 kJ) | ||
| Calories from fat | 56.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.24g | 10% | |
|---|---|---|---|
| Cholesterol | 188.13mg | 63% | |
| Sodium | 134.87mg | 6% | |
| Potassium | 66.55mg | 1% | |
| Total Carbs | 1.27g | 0% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 6.6g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 149.2 Kcal (625 kJ) | ||
| Calories from fat | 97.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 10% | |
|---|---|---|---|
| Cholesterol | 327.38mg | 63% | |
| Sodium | 234.7mg | 6% | |
| Potassium | 115.81mg | 1% | |
| Total Carbs | 2.21g | 0% | |
| Sugars | 1.52g | 3% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 11.49g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 3% | |
| Calcium | 46.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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