Directions:
- Slice cleaned mushrooms.
- Place in saucepan with no added water, cover and cook on low heat 10-15 minutes.
- Prepare the marinade by combining all the ingredients in a small-medium bowl.
- Drain mushrooms. Place mushrooms in marinade. Mix. Allow to marinate several hours either refrigerated or at room temperature.
- Serve cold or at room temperature.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.47 Kcal (253 kJ) | ||
| Calories from fat | 47.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.26g | 8% | |
|---|---|---|---|
| Sodium | 148.82mg | 6% | |
| Potassium | 190.45mg | 4% | |
| Total Carbs | 2.1g | 1% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 1.76g | 4% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 0.6mg | 4% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 90.83 Kcal (380 kJ) | ||
| Calories from fat | 71.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 8% | |
|---|---|---|---|
| Sodium | 223.55mg | 6% | |
| Potassium | 286.08mg | 4% | |
| Total Carbs | 3.15g | 1% | |
| Sugars | 1.85g | 5% | |
| Dietary Fiber | 0.92g | 2% | |
| Protein | 2.64g | 4% | |
| Vitamin C | 5.6mg | 6% | |
| Iron | 1mg | 4% | |
| Calcium | 6.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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