My Chili Recipe

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My Chili
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Ingredients:

Directions:

  1. Cook ground turkey/beef until no longer pink. Drain.
  2. In Dutch Oven mix all ingredients.
  3. Heat until boiling.
  4. We don't like our chili real spicy so if you need more chili powder- add it!
  5. Reduce heat and simmer a half an hour to an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.23 Kcal (683 kJ)
Calories from fat 49.25 Kcal
% Daily Value*
Total Fat 5.47g 8%
Cholesterol 61.29mg 20%
Sodium 350.86mg 15%
Potassium 470.07mg 10%
Total Carbs 8.07g 3%
Sugars 2.55g 10%
Dietary Fiber 2.42g 10%
Protein 21.62g 43%
Vitamin C 4.7mg 8%
Iron 2mg 11%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 82.38 Kcal (345 kJ)
Calories from fat 24.86 Kcal
% Daily Value*
Total Fat 2.76g 8%
Cholesterol 30.93mg 20%
Sodium 177.07mg 15%
Potassium 237.23mg 10%
Total Carbs 4.08g 3%
Sugars 1.29g 10%
Dietary Fiber 1.22g 10%
Protein 10.91g 43%
Vitamin C 2.4mg 8%
Iron 1mg 11%
Calcium 21mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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