Mushroom Potato Gratin -Courtesy Michelle Bernstein-Martinez- Recipe

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Mushroom Potato Gratin -Courtesy Michelle Bernstein-Martinez-
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  1. Preheat the oven to 400 degrees with the rack in the upper half of the oven.
  2. Thinly slice the potatoes about 1/8 inch on a mandolin, food processor, or the old fashioned way, a sharp knife .
  3. Melt the butter in a large sauté pan over high heat and add the shallots and sliced mushrooms and cook for about 6 to 8 minutes.
  4. Add the re-hydrated porcinis to the pan (if using) and sauté until the liquid from the mushrooms has evaporated.
  5. Season the mushrooms with salt and pepper.
  6. Add the chicken stock, 1 1/4 cup of the cream, and chopped herbs, heat through, do not boil.
  7. Use an oiled 3-quart baking dish.
  8. Begin with a layer of about 1/3 of the potatoes, 1/2 of the mushrooms and cream and a little of each cheese, 1/3 of the potatoes, the remaining 1/2 of the mushrooms with cream, then the final layer of potatoes.
  9. Pour the remaining 1/2 cup cream over the potato layers and top with the remainder of the cheeses.
  10. Cover with foil.
  11. Bake until the potatoes are tender and the cream is almost completely set and thickened, about 1 1/2 hours.
  12. Uncover and top with breadcrumbs and cook until golden, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.81 Kcal (1938 kJ)
Calories from fat 236.89 Kcal
% Daily Value*
Total Fat 26.32g 40%
Cholesterol 84.97mg 28%
Sodium 374.07mg 16%
Potassium 797.58mg 17%
Total Carbs 38.32g 13%
Sugars 4.88g 20%
Dietary Fiber 4.2g 17%
Protein 20.32g 41%
Vitamin C 22.6mg 38%
Iron 92.4mg 513%
Calcium 463.2mg 46%
Amount Per 100 g
Calories 151.2 Kcal (633 kJ)
Calories from fat 77.39 Kcal
% Daily Value*
Total Fat 8.6g 40%
Cholesterol 27.76mg 28%
Sodium 122.21mg 16%
Potassium 260.57mg 17%
Total Carbs 12.52g 13%
Sugars 1.6g 20%
Dietary Fiber 1.37g 17%
Protein 6.64g 41%
Vitamin C 7.4mg 38%
Iron 30.2mg 513%
Calcium 151.3mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
  • 12

Good Points

  • saturated fat free,
  • low sodium

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