Muffuletta Recipe

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  1. Drain the giardiniera and olives. Chop coarsely in a food processor.
  2. Remove to a bowl and add the olive oil, garlic, oregano, ground black pepper, and stir well. Set aside and allow to marinate for one hour.
  3. Spread 1 tbsp olive salad on each side of the rolls.
  4. Place 3 slices of pastrami on each roll, followed by three slices of ham and 2 slices of salami.
  5. Top each roll with 2 slices of cheese and place under a broiler until the cheese has melted and the sandwich is warm. Place the top on the roll and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1036.08 Kcal (4338 kJ)
Calories from fat 784.96 Kcal
% Daily Value*
Total Fat 87.22g 134%
Cholesterol 89.66mg 30%
Sodium 2482.41mg 103%
Potassium 429.54mg 9%
Total Carbs 28.44g 9%
Sugars 2.58g 10%
Dietary Fiber 1.43g 6%
Protein 37.46g 75%
Vitamin C 6.3mg 11%
Vitamin A 0.3mg 9%
Iron 4.7mg 26%
Calcium 478.5mg 48%
Amount Per 100 g
Calories 302.44 Kcal (1266 kJ)
Calories from fat 229.14 Kcal
% Daily Value*
Total Fat 25.46g 134%
Cholesterol 26.17mg 30%
Sodium 724.63mg 103%
Potassium 125.38mg 9%
Total Carbs 8.3g 9%
Sugars 0.75g 10%
Dietary Fiber 0.42g 6%
Protein 10.93g 75%
Vitamin C 1.8mg 11%
Vitamin A 0.1mg 9%
Iron 1.4mg 26%
Calcium 139.7mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
  • 29

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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