Mueller's Macaroni & Cheese Recipe

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Mueller's Macaroni & Cheese
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Ingredients:

Directions:

  1. Cook macaroni for 9 minutes - drain, cover & set aside.
  2. Preheat oven to 350.
  3. In medium saucepan melt butter, blend in flour, mustard, salt & pepper.
  4. Cook until mixture is smooth and bubbly; gradually add milk.
  5. Cook & stir over medium heat until mixture boils; simmer 1 minute, stirring constantly.
  6. Gradually mix in cheese. Stir over low heat until cheese is melted.
  7. Add pasta; mix together lightly & pour into 2-quart casserole.
  8. Top with croutons and bake 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.64 Kcal (2100 kJ)
Calories from fat 222.98 Kcal
% Daily Value*
Total Fat 24.78g 38%
Cholesterol 50.23mg 17%
Sodium 436.7mg 18%
Potassium 270.06mg 6%
Total Carbs 49.16g 16%
Sugars 6.27g 25%
Dietary Fiber 1.83g 7%
Protein 21.43g 43%
Vitamin A 1.1mg 35%
Iron 1.7mg 9%
Calcium 455.9mg 46%
Amount Per 100 g
Calories 192.47 Kcal (806 kJ)
Calories from fat 85.55 Kcal
% Daily Value*
Total Fat 9.51g 38%
Cholesterol 19.27mg 17%
Sodium 167.56mg 18%
Potassium 103.62mg 6%
Total Carbs 18.86g 16%
Sugars 2.41g 25%
Dietary Fiber 0.7g 7%
Protein 8.22g 43%
Vitamin A 0.4mg 35%
Iron 0.6mg 9%
Calcium 174.9mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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